Management procedures for sustainable fisheries - Introduction : New badge

Alıcı bilgileri

Adı
M.Usman Riaz

çıkaran ayrıntıları

Çıkaranın adı
Food and Agriculture Organization of the United Nations elearning Academy
İletişim
elearning-enquiries@fao.org

Rozet ayrıntıları

Adı
Management procedures for sustainable fisheries - Introduction : New badge
Dil
İngilizce
Açıklama
Identify strategic challenges in traditional fisheries management and explain the advantages of management procedures. Describe the main components of management procedures, including the role of harvest control rules (HCRs). Explain the difference between model-based and empirical harvest control rules, and their importance in sustainable fisheries management. Understand how management strategy evaluation (MSE) is used to test and refine candidate management procedures.
Kurs
Management procedures for sustainable tuna fisheries - Introduction
Ölçüt
  • Aşağıdaki etkinlik tamamlanmalıdır:
    • "Sınav - Management procedures for sustainable fisheries - Introduction -- Quiz (Pass grade: 75%)"

Rozet sona erme

Verilen tarih
Perşembe, 5 Mart 2026, 6:27 AM
Kanıt
Bu rozet, tamamlanması için verildi:
  • Aşağıdaki etkinlik tamamlanmalıdır:
    • "Sınav - Management procedures for sustainable fisheries - Introduction -- Quiz (Pass grade: 75%)"