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Explore our wide variety of free, multilingual courses in the areas of food and nutrition security, social and economic developmentand sustainable management of natural resources, all supporting the Sustainable Development Goals (SDGs).
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Strengthening national science–policy interfaces for agrifood systems
October 2026
1 h 30 m
NEW
Legal frameworks for community-based wildlife management
October 2026
2 h 25 m
NEW
The fundamentals of water tenure
October 2026
2 h 40 m
NEW
Occupational safety and health in inland aquaculture and fisheries
October 2026
2 h 10 m
NEW
Disaggregating the SDG Indicator 6.4.2 – Level of water stress
October 2026
2 h 5 m
NEW
Agricultural ecosystem-based solutions - Tool and application
October 2026
25 m
NEW
Understanding family farming
July 2026
30 m
The role of livestock in circular bioeconomy systems
June 2026
1 h 30 m
Sea container inspections: minimizing visible pest risks
June 2026
1 h
Food markets and healthy diets in low- and middle-income countries
June 2026
40 m
Food market governance: Public sector and institutional dynamics
June 2026
45 m
Strengthening wholesale markets in low- and middle-income countries
June 2026
35 m
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