Biosafety measures for olive oil value chain operators

Alıcı bilgileri

Adı
Hatem HAJJEM

çıkaran ayrıntıları

Çıkaranın adı
Food and Agriculture Organization of the United Nations elearning Academy
İletişim
elearning-enquiries@fao.org

Rozet ayrıntıları

Adı
Biosafety measures for olive oil value chain operators
Dil
İngilizce
Açıklama
Explain approaches that Olive Oil Operators can take to ensure production of safe and authentic oil, and increase resilience to public health risks and emergency situations such as the COVID-19 pandemic.
Kurs
Biosafety measures for olive oil value chain operators
Ölçüt
  • Aşağıdaki etkinlik tamamlanmalıdır:
    • "Sınav - Biosafety measures for olive oil value chain operators - Quiz (Pass grade: 75%)"

Rozet sona erme

Verilen tarih
Cumartesi, 17 Aralık 2022, 11:16 PM
Kanıt
Bu rozet, tamamlanması için verildi:
  • Aşağıdaki etkinlik tamamlanmalıdır:
    • "Sınav - Biosafety measures for olive oil value chain operators - Quiz (Pass grade: 75%)"