Biosafety measures for olive oil value chain operators

Recipient details

Designação
Alyan Akram Ansari

Detalhes do emissor

Nome do emissor
Food and Agriculture Organization of the United Nations elearning Academy
Contacto do emissor
elearning-enquiries@fao.org

Detalhes da medalha

Designação
Biosafety measures for olive oil value chain operators
Idioma
English
Descrição
Explain approaches that Olive Oil Operators can take to ensure production of safe and authentic oil, and increase resilience to public health risks and emergency situations such as the COVID-19 pandemic.
Curso
Biosafety measures for olive oil value chain operators
Critérios
  • Conclusão da atividade:
    • "Teste - Biosafety measures for olive oil value chain operators - Quiz (Pass grade: 75%)"

Data de validade da medalha

Data de emissão
domingo, 19 de julho de 2026 às 19:35
Criteria
Critérios de emissão da medalha: 
  • Conclusão da atividade:
    • "Teste - Biosafety measures for olive oil value chain operators - Quiz (Pass grade: 75%)"