Estimating methane emissions from enteric fermentation using Tier 2 method

Recipient details

Name
Dian Novita

Issuer details

Issuer name
Food and Agriculture Organization of the United Nations elearning Academy
Contact
elearning-enquiries@fao.org

Badge details

Name
Estimating methane emissions from enteric fermentation using Tier 2 method
Language
English
Competencies
Estimate the methane emissions from enteric fermentation at Tier 2 level, according to IPCC methodology
Course
Estimating methane emissions from enteric fermentation using Tier 2 method
Criteria
  • The following activity has to be completed:
    • "Quiz - Estimating methane emissions from enteric fermentation using Tier 2 method - Quiz (Pass grade: 75%)"

Badge validity

Date issued
Tuesday, 17 October 2023, 3:26 PM
Evidence
This badge was issued for completing:
  • The following activity has to be completed:
    • "Quiz - Estimating methane emissions from enteric fermentation using Tier 2 method - Quiz (Pass grade: 75%)"