Knowledge of the fundamentals of biodiversity and agrifood systems, including the main drivers of biodiversity loss and the contribution of agrifood systems to these drivers. Understanding of the crucial role of biodiversity for food security and nutrition, the importance of integrating biodiversity into agrifood systems, and the key actions needed to achieve this.
Course
Biodiversity and agrifood systems - Introduction
Criteria
The following activity has to be completed:
"Quiz - Biodiversity and agrifood systems - Introduction - Quiz (Pass grade: 75%)"
Badge validity
Date issued
Wednesday, 10 June 2026, 7:27 PM
Evidence
This badge was issued for completing:
The following activity has to be completed:
"Quiz - Biodiversity and agrifood systems - Introduction - Quiz (Pass grade: 75%)"
