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food safety
Related tags:
Climate Change
food standards
risk management
trade organizations
risk analysis procedures
public health
fair practices
health protection of consumer
food quality standards
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Introduction to Codex
Category:
Sustainable Development Goal indicators |en
Monitoring and preventing ciguatera poisoning
Category:
Sustainable Development Goal indicators |en
SDG Sub-indicator 12.3.1.a – Food Loss Index
Category:
Sustainable Development Goal indicators |en
Bivalve mollusc sanitation: Growing area risk profile
Category:
Sustainable fisheries and aquaculture |en
Raising awareness on the responsible use of antibiotics in livestock
Category:
Gender and Social Analysis |en
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SB
Subhash Barman
BELEN GORDILLO
AL
Arianna Lombari
TP
Taofan Pratama
VV
Valeria Valentini
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