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Explore our wide variety of free, multilingual courses in the areas of food and nutrition security, social and economic developmentand sustainable management of natural resources, all supporting the Sustainable Development Goals (SDGs).
Thematic areas
Agricultural risk management and resilience
Carbon footprint and greenhouse gas emissions
Child labour and youth employment
Climate change and environment
Communication and capacity development
Decent rural employment
Farmer field schools
Fisheries and aquaculture
Food and nutrition security, and health
Food losses and waste
Food safety
Forests and landscape restoration
Gender and social protection
Livestock, animal health and production
Mechanization
Migration
Plant health and protection
Pre-breeding and crop improvement
Responsible governance of tenure
Responsible investment in Agriculture
Rural poverty reduction
Soils and water management
Sustainable Development Goal indicators
Sustainable food systems
Trade and markets
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Courses
International trade in fisheries and aquaculture products
October 2023
1 h 35 m
Pathway to aquaculture biosecurity: managing disease risks in the value chain
August 2023
2 h 35 m
Institutionalization of forest data
July 2023
1 h 30 m
Enabling women producers’ successful engagement in agribusiness
July 2023
4 h 25 m
Building a gender-responsive policy and legal framework for agricultural investment and supply chains
July 2023
1 h
Securing women’s land rights in the context of agricultural investment
July 2023
1 h 15 m
Fostering decent wage employment for women and men
July 2023
2 h 5 m
Focus on governance for more effective policy and technical support
June 2023
3 h 30 m
Governance of trade, food security and nutrition
June 2023
3 h
Trade policy supportive of food security and nutrition
June 2023
1 h 35 m
Using EX-ACT to estimate the mitigation potential of agricultural interventions
April 2023
8 h 30 m
Agriculture in Regional Trade Agreements
March 2023
1 h 50 m
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