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Explore our wide variety of free, multilingual courses in the areas of food and nutrition security, social and economic developmentand sustainable management of natural resources, all supporting the Sustainable Development Goals (SDGs).
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Understanding family farming
luglio 2026
30 m
NEW
The role of livestock in circular bioeconomy systems
giugno 2026
1 h 30 m
NEW
Sea container inspections: minimizing visible pest risks
giugno 2026
1 h
NEW
Food markets and healthy diets in low- and middle-income countries
giugno 2026
40 m
NEW
Food market governance: Public sector and institutional dynamics
giugno 2026
45 m
NEW
Strengthening wholesale markets in low- and middle-income countries
giugno 2026
35 m
NEW
Strengthening local and traditional markets in low- and middle-income countries
giugno 2026
35 m
NEW
Agrifood systems solutions for halting deforestation
giugno 2026
1 h 50 m
NEW
E-learning curriculum: Forest monitoring for climate action
giugno 2026
NEW
GRIN-Global Community Edition (GGCE) and Genesys
maggio 2026
1 h 35 m
NEW
Multidimensional solutions to reduce food loss and waste in fish value chains
maggio 2026
1 h 30 m
NEW
Farmers markets: An introduction
maggio 2026
1 h 50 m
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